Trai Cay
Fresh Fruit Salad

6 servings of fresh fruit, including strawberries, blueberries, honeydew, bananas, pineapples, mangoes and other fruits
½ cup lime juice
3 tablespoons honey
½ teaspoon sesame oil
1 teaspoon ground cinnamon

Place prepared fruit in a large bowl.

Place lime juice in a separate bowl and gradually stir in honey. The mixture should be smooth and creamy. Add sesame oil, and cinnamon and stir well. The cinnamon may require extra stirring until smooth.

Pour dressing over fruit and mix gently. Place in the refrigerator for at least 30 minutes before serving.

Vietnam offers beautiful fresh fruits many of which make the trip to an Asian market worthwhile. We add our own particular favorites including peaches and raspberries. The light dressing should be added to taste. Choose ripe, brightly colored samplings of whatever fruit is in season, especially bananas, strawberries, mangoes, melons and star fruit. This fruit salad will be a hit with kids and adults alike!